In Diet for Divine Connection, Margaret Paul will help you to...
Start your Emotional and Physical healing
Realize that you are worthy of a healthy body and healthy relationships
Heal your diet of junk thoughts and unloving actions
Learn to love yourself
Achieve at-will spiritual connection to heal yourself
Get This Transformative Book
By Margaret Paul, PhD
Dr. Paul is the author/co-author of several best-selling books, including Do I Have To Give Up Me to Be Loved By You?, Inner Bonding®, Healing Your Aloneness, The Healing Your Aloneness Workbook, Do I Have To Give Up Me to Be Loved By My Kids?, and Do I Have To Give Up Me To Be Loved By God? Dr. Paul's books have been distributed around the world and have been translated into eleven languages.
If you have been searching for a way to experience a consistent, at-will connection with your spiritual source of love and guidance, then read this breakthrough book.
Get cutting-edge techniques on achieving the physical, emotional, relationship and spiritual wellbeing and clarity of mind that free you of the low vibrancy blocking Divine connection. Diet For Divine Connection offers a clear pathway to reconnecting with yourself, others and your Divine guidance.
You learn how junk food, junk thoughts, and resistance to self-love block at-will Divine connection and how to heal these blocks, empowering you to attain inner peace, joy and relationship healing
From the Introduction
While I’ve found Dr. Paul’s work to be immensely valuable in my own life and in the lives of my clients over the years, the aspect of transformation she brings into focus in Diet for Divine Connection fills a gap in our culture’s understanding that’s truly groundbreaking. I’m certain that her understanding of the link between our diet and our spiritual development will prove to be the missing piece for many who long to be happy and fulfilled in every dimension of their lives.
I’m particularly excited about this book because food and health have long been deep interests. I first stumbled across the connection between diet and a feeling of well-being in my mid-teens. Growing up, I had essentially existed on hot dogs and Ho Hos and the standard American diet, which appropriately carries the acronym SAD. In my teens, sad is what I was much of the time. Of course, I had absolutely no idea that my sadness and low-grade depression were in any way connected to my diet. But when I turned sixteen, I began the practice of meditation and simultaneously began eating more healthfully. As I did, the heavy blanket of sadness, inner emptiness, and disconnection started to lift..."
Marci Shimoff, #1 NY Times best-selling author of Happy for No Reason and Love for No Reason
Margaret holds a Ph.D. in psychology and is a relationship expert, noted public speaker, workshop leader, educator, chaplain, consultant and artist. She has appeared on many radio and TV shows, including the Oprah show. She has successfully worked with thousands of individuals, couples and business relationships and taught classes and seminars since 1967.
Margaret continues to work with individuals and couples throughout the world -- mostly on the phone. She is able to access spiritual Guidance during her sessions, which enables her to work with people wherever they are in the world. Her current passion is working on and developing content for this Website, as well as distributing SelfQuest®, the software program that teaches Inner Bonding® and is donated to prisons and schools, as well as sold to the general public.
Praise for Diet For Divine Connection
What People Are Saying About This Incredible Book On...
This Book Taps A New Way Of Eating
Review By Mark Richardson
More than a food book it offers a unique way to heal the emotional-physical-spiritual dynamics.
The teachings in this book will absolutely transform your life...
Review By L Riehle
...if you put them into practice. Dr. Margaret Paul teaches us a new way of relating to ourselves, one that is life-giving and infused with the love of Spirit.
Profound, practical and transformative.
Review By Melissa Erin Monahan, M.A.
Dr. Margaret Paul is the most powerful guide in helping us to understand that eating well is about self-love, frequency and vibration---all of which determines our ability to be satiated (at last) through connection with our Divine Selves and Guidance.
"Diet for Divine Connection" is an invaluable read for everyone ready to heal the shame often associated with food, weight and diet.
“I have loved Margaret Paul’s teachings for over 20 years. She has always been ahead of her time and continues to be a renegade leading thinker and teacher in in the psycho-emotional and spiritual realm with this new book. Margaret deftly combines profound and integrated teachings for our modern times with certainty, experience and great clarity…all the while living what she teaches.
Alanis Morissette, singer, songwriter, teacher and visionary
"Profound and practical insights for integrating the psychology of healing our hearts with the foods we eat to expand our consciousness and strengthen our divine connection with spirit."
John Gray, PhD, best-selling author of Men Are From Mars, Women Are From Venus
"If ever I start to feel disconnected from my own self-love, my divine connection, I turn to either Margaret’s work or Margaret herself. She has proven herself to be a trusted guide over the decades. In this book, she will clearly show you how to use food to strengthen your own divine connection in a profound way. It is with great joy that I invite you to turn these pages and take in her wisdom and guidance for yourself.”
Marci Shimoff, #1 NY Times bestselling author of Happy For No Reason and Love For No Reason
“In Diet For Divine Connection, you will discover how to heal resistance to physical and emotional self-care, and how to loving act on your own behalf in any moment. Margaret Paul is connected with her own internal GPS, teaches us how to do the same, and in the process, so much healing takes place. We’re fortunate to have her as our guide.”
Geneen Roth, Author of This Messy Magnificent Life and the #1 New York Times bestselling book Women Food and God